A spicy, smoky, sweet and sour vegan Thai dipping sauce.
- Long red chillies roasted over an open flame until sweetened and charred for a spicy tingle and some serious flavour
- Great for stir fries and soups
Made in London
Ingredients & Allergens
Long red chilli, red bell pepper, rapeseed oil, salt, sugar, gluten free soy sauce
nut free, vegan, sustainably sourced