Da Hong Pao Sichuan Peppercorns

Da Hong Pao Sichuan Pep­per­corns select­ed and import­ed direct­ly from Gan­su province, Chi­na. These pep­per­corns are bright, fra­grant and cit­rusy — unlike any­thing I have been able to find in the UK. As soon as you open the pack­et you are hit with their fruity scent! Their spicy & numb­ing char­ac­ter­is­tics are amaz­ing — a lit­tle goes a long way. Per­fect for Mapo Tofu, Sichuan Chilli Oil and your favourite Sichuanese recipes.

50g