Imported direct from Nishiki Market in Kyoto, this Ra-Yu (spicy oil) based furikake, made with Kyoto-grown Kujo green onions, is one of my favourite ingredients. Umami, sweet, spicy and crunchy, the furikake is crammed with roasted sesame and green onions.
Delicious as a rice seasoning — I also love it on eggs!
Made in Japan
Ingredients: sesame, red pepper, garlic, salt, vegetable oil, sugar, Kujo onion, soy sauce, starch, seasoning (amino acid etc.), caramel color, sweetener (licorice), eggshell calcium; (contains wheat, soy)